Panda Express is the World Leader in Asian Dining Experiences, serving gourmet Chinese food for over 28 years. Panda’s roots began as Panda Inn, a fine dining restaurant in Pasadena, CA established by Andrew Cherng and his father, master chef, Ming-Tsai. In 1983, Andrew and his wife, Peggy were inspired to create Panda Express in order to share their gourmet Chinese food with the world. Today, there are 18,000 associates serving 1,400 Panda Express restaurants in 40 States, Puerto Rico and Mexico City.
The signature entrée that has set Panda Express apart is its World Famous Orange Chicken. Panda Express created this dish, and while many have tried to replicate it, none measure up to the original. Tender, juicy chicken pieces are lightly battered and “Wokked” in a sweet and mildly spicy chili sauce. While a craving for Orange Chicken is what draws most guests to Panda Express, the restaurant offers many other tasty flavors like its Kobari Beef, Honey Walnut Shrimp, Beijing Beef, SweetFire Chicken Breast, Broccoli Beef, Chow Mein and other menu items—all of which are prepared on site and served hot, fresh and fast. Visit us and Experience Pandamonium.
- Phone: (215) 567-1639
- Location: The Market - 105
- Website: www.pandaexpress.com